The Essential Foodie Tour of Mexico City’s Best Tacos
Mexico City is known for its vibrant culture, rich history, and most importantly, its mouth-watering street food. And when it comes to street food in Mexico City, one cannot miss out on the ever-so-delicious tacos! These handheld treasures are a staple in Mexican cuisine and have become an iconic symbol of the city’s culinary scene. But with so many taco stands and restaurants to choose from, it can be overwhelming for a foodie to decide where to begin. That’s why we’ve put together the ultimate guide to the essential foodie tour of Mexico City’s best tacos.
Experience the Street Food Culture
Mexico City’s street food is not just about the food, it’s a whole experience in itself. The vibrant colors of the stands, the aroma of sizzling meat, and the lively atmosphere of the streets will surely awaken your senses. The best way to experience the street food culture is by taking a food tour where a local guide will lead you to the best spots and introduce you to the wide variety of tacos that the city has to offer.
Try the Classics
When it comes to tacos, there are a few classic options that you must try. The first one is the pastor taco, made with marinated pork meat that is roasted on a spit and served with pineapple, onion, and cilantro. Another must-try is the carnitas taco, which consists of slow-cooked pork seasoned with herbs and spices. And of course, you cannot leave Mexico City without trying the famous suadero taco, made with thin and juicy beef slices cooked on a flat-top griddle.
Go Beyond Meat
While meat is the star of most tacos, Mexico City also has some incredible vegetarian options that are worth trying. The huitlacoche taco, made with a corn fungus that is considered a delicacy in Mexico, is a unique and delicious choice for non-meat eaters. The nopales taco, made with tender cactus leaves, is another popular option that’s perfect for those looking for a healthier alternative.
Step Out of Your Comfort Zone
If you’re feeling adventurous, there are some more unconventional taco options that you can try on your foodie tour. The taco de lengua, made with tender and flavorful beef tongue, may sound intimidating but is actually a favorite among locals. The taco de cabeza, made with various parts of a cow’s head, may not be for everyone, but it’s definitely worth a try for the curious foodies out there.
Don’t Forget the Salsas
No taco is complete without the perfect salsa to accompany it. Mexicans take their salsas seriously and each taco stand will have its own special house-made salsa. From mild to extra spicy, there are endless options to choose from. Experiment with different salsas to find your favorite and don’t be afraid to ask for recommendations from the locals.
Explore Different Neighborhoods
Mexico City is a huge and diverse city, and different neighborhoods offer unique flavors and specialties when it comes to tacos. While the popular street food areas like Condesa and Roma are must-visit destinations for foodies, make sure to also venture out to some lesser-known neighborhoods to discover hidden gems. From traditional markets to small stands on the side of the road, there’s no shortage of delicious tacos in the city.
Indulge in Dessert Tacos
Yes, you read that right – dessert tacos! Mexico City has a sweet tooth and there are some incredible dessert tacos that you can try on your foodie tour. From churro tacos filled with ice cream to waffle tacos with Nutella and fruit, these indulgent treats will satisfy your cravings and complete your taco adventure.
In conclusion, Mexico City’s taco scene is a foodie’s paradise and no visit to the city is complete without indulging in its delicious and diverse tacos. With this essential foodie tour, you’ll get a taste of the city’s rich culture, vibrant street food scene, and of course, the most delicious tacos. So pack your appetite, put on your walking shoes, and get ready to taco ‘bout the best tacos in Mexico City!
